Ranch Mashed Potatoes

One of the side dishes from the meal Jay prepared for me on Valentine's Day.

My new favorite mashed potatoes!

Serves 4-6

• 2 lbs. red potatoes, diced into 1-inch cubes (peel off the skin if desired)
• 1/2 C sour cream
• 1 packet (1 oz.) Hidden Valley Ranch Dressing mix

Place diced potatoes in a large pot, then cover with water.

Bring to a boil on high heat, then lower heat to medium until potatoes fall apart when pierced with a fork, 15-20 minutes.

Drain potatoes in a colander and return to pot.

Mash until smooth.

Stir in Ranch packet and sour cream.

Serve immediately.