Cookies n Cream Pudding Pops

Makes 6 popsicles

• 1 (3.5 oz) vanilla instant pudding mix
• 2 C cold milk
• 12 oreo cookies
• 1/2 C whipped topping, thawed
• 6 9 oz plastic cups
• 6 popsicle sticks

In a medium bowl, whisk pudding and milk. Add whipped topping, then set aside.

Crush 6 cookies and spoon into bottoms of cups.

Crush remaining cookies. 
Spoon pudding mixture into cups and top with crushed cookies. 
Insert popsicle sticks in each cup for handle. 
Freeze 5 hours or until firm.