Tuesday, September 6, 2011

Pico De Gallo

*Makes 4 Cups

2 tomatoes
1/4 onion
1 avacado
1 lime
1/4 C cilantro leaves
frozen sweet corn, thawed
1/3 can black beans, rinsed and drained
salt and pepper to taste
chili powder to taste

Dice first 3 ingredients then squeeze lime juice on top and mix. Chop cilantro. Add the rest of the ingredients.

No comments: