Applesauce Cinnamon Oat Muffins

Makes 12 muffins

• 1 1/2 C oats
• 1 1/4 C wheat or white all-purpose flour
• 1/2 C brown sugar
• 1 tsp baking powder
• 3/4 tsp baking soda
•   1 tsp ground cinnamon
• 1/2 tsp salt
• 1 C applesauce [unsweetened]
• 1/2 C almond milk
• 3 TBS cooking oil
• 1/2 tsp vanilla
• 1 egg white

Preheat oven to 400 degrees. 

Grease a muffin tin or line with liners and set aside.
In a small bowl, combine the dry ingredients.

In a large bowl, combine the wet ingredients.

Pour the small bowl of dry ingredients into the large bowl of wet ingredients and mix well.
Fill muffins tins or liners 3/4 full with batter.

Bake for 15-18 minutes [or until toothpick comes out clean].