Friday, April 6, 2012

Cookies n Cream Pudding Pops

Makes 6 popsicles
  • 1 (3.5 oz) vanilla instant pudding mix
  • 2 C cold milk
  • 12 oreo cookies
  • 1/2 C whipped topping, thawed
  • 6 9 oz plastic cups
  • 6 popsicle sticks
In a medium bowl, whisk pudding and milk. Add whipped topping, then set aside.
Crush 6 cookies and spoon into bottoms of cups.
Crush remaining cookies. 
Spoon pudding mixture into cups and top with crushed cookies. 
Insert popsicle sticks in each cup for handle. 
Freeze 5 hours or until firm.

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