Wednesday, October 30, 2013

Pumpkin Milkshake

Serves 2-3
  • 1/2 C pumpkin puree
  • 1/2 C milk
  • 1/4 tsp vanilla
  • pinch of nutmeg
  • 1/2 tsp cinnamon
  • 2 TBS brown sugar
  • 2 C vanilla ice cream
  • 1-2 graham crackers, crushed
Combine all ingredients, except the graham crackers, in the blender. Pour into glasses and sprinkle with graham crackers.

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