Ritz Chicken

*Serves 4

• 4 chicken breasts
• 1 C Ritz crackers, crushed
• 1/2 tsp garlic salt
• black pepper to taste
• 2 eggs, beaten
• 1/2 C butter

Preheat oven to 375.

In a small bowl, mix together crackers, garlic salt, and black pepper.

Dip each chicken breast in the beaten eggs, then in the cracker mixture.

Place each coated chicken breast in a 9x13 pan.

Cut the butter up into small pieces, and put them over the top of the chicken breasts.

Bake for 30-35 minutes, until chicken is cooked through.