Frozen Strawberry Cheesecake

Serves 6-8

Crust

• 4 TBS butter, melted
• 1 C graham cracker crumbs [approximately 1 1/2 packages of graham crackers]

Combine ingredients in a small bowl.

Pour ingredients into an 8x8 casserole dish; firmly and evenly pack down to form a crust.

Set aside.

Filling

• 1 [8 oz.] package of cream cheese
• 1/2 C powdered sugar
• 1/3 C milk
• 1/4 C plain Greek yogurt
• 2 C strawberries, fresh or frozen

Combine ingredients in a food processor or blender and puree.

Pour filling on top of the prepared graham cracker crust.

Cover; place in freezer until fully frozen [at least 4 hours].