Tuna Egg Salad Sandwiches

Serves 4

• 1/3 C mayonnaise
• 1 1/2 tsp dijon mustard
• 1 TBS dill pickle relish
• 1/4 tsp onion powder
• 1/4 tsp salt
• freshly ground pepper to taste
• 1 [12 oz.] can white tuna in water
• 3 hard boiled eggs, chopped

Combine all ingredients in a small bowl.

Serve on bread with romaine, tomatoes, and your choice of sliced cheese.